Thanksgiving is getting closer and closer and many of us are looking forward to having our favorite traditional meal of turkey, stuffing, mashed potatoes, gravy, etc. I am one of the folks already imaging a table laden with all those goodies. I also like to try something new or different, to see how well it goes over (hopefully, it doesn't go over the deck railing and onto the ground). I love all sorts of stuffings, and not just the ones that go along with the turkey. I am including a recipe for stuffed acorn squash that I thought was very good and I hope you like it too. I am also sharing a recipe that I have written about before, just because some folks have asked for it again. (I am glad to know that I am not the only one who clips recipes and then sometimes loses them.) Even my youngest son preferred that stuffing to the traditional one. I came up with it when I was doing the no-carb thing, or rather, cutting way back on carbs. I will post that one first in line. So, on with the show, and it is my hope you are all keeping warm and cozy. I have a feeling we are in for some extra-cold weather this season.